Gnocchi Poutine

Today is a stressful day....I need to know who is gonna be the President for the next 4 years....but for now I have decided I'm not gonna watch the campaign results anymore....I'll just find out tomorrow....lols....but its been a stressful day...I stood in line for 2 hours in the very cold weather to vote, then I had a dentist appt and my gums, teeth, mouth still hurt :(  so I needed something soft...

So I decided to make this very easy gnocchi poutine...a Poutine is a dish from Quebec made from french fries topped with gravy and cheese curds. My version uses store bought gnocchi rather than french fries and I cheated even more...i used store bought gravy....you could make your own but I wasn't feeling so great so I cheated a little bit lols.

How can you say now to carbs with gravy and cheese lols. Its a super easy recipe....so give it a try...


Ingredients:

1 pk of store bought gnocchi (or you could use french fries or tater tots)
1 ball of fresh mozzarella, sliced
1 jar of store bought gravy
salt and pepper to taste

Directions: 

1. Depending on what kind of gnocchi you bought you will probably need to boil the gnocchi or cook it a little bit in a frying pan.
2. Add the gnocchi to a baking dish, pour the gravy over top, add salt and pepper and stir
3. Layer the slices of mozzarella on top
4. Cook at 375 for about 30-40 minutes until the mozzarella melts and browns  

Ok...you can now go back to hitting the refresh on your computer trying to figure out who won the elections.